A vegetarian buffet that runs from day to night offers a unique opportunity to explore a wide range of flavors, textures, and dishes that celebrate plant-based cuisine. Whether you are a dedicated vegetarian, someone looking to reduce meat consumption, or simply curious about new tastes, a day and night buffet provides a rich culinary experience. This post will guide you through what makes such a buffet special, what to expect, and how to make the most of your visit. A vibran

Join us for the 2025 Holiday Buffet ! Reservations Now Available December 25, 2025 (Thursday) between 11 AM and 12 PM, December 27, 2025 (Saturday) between 8:30am-12:30pm December 28, 2025 (Sunday) between 8:30am-12:30pm Special Food - Christmas special food includes many traditional dishes, baked goods, and drinks that vary by region. A traditional American or British Christmas dinner often features a large roasted meat as the centerpiece, while other cultures may prefer fis

(a) Buffet – December 20 and 21st, 2025 - Reservations Available between 8:30am-12:30pm Saturday and Sunday (b) Special Food - The traditional Dongzhi (Winter Solstice) food in Korea is patjuk (팥죽), a hearty red bean porridge with glutinous rice balls called saealshim (새알심). The red beans are believed to ward off evil spirits, and the rice balls, which symbolize "bird's eggs," represent wishes for good fortune and fertility in the new year. (c) Patjuk (팥죽) This is the main di

A 2-day specialty coffee, outdoor food, and cultural event ROAST & BEAN COFFEE FESTIVAL At Troy Botanical Garden Sip, taste, and explore the world of coffee in a breathtaking garden setting. Enjoy handcrafted brews, local roasters, artisan beans, pastries, food vendors, and live music. 🌱 1. Core Concept A nature + craft coffee  experience blending local roasters, international coffee culture (including Korean-style drinks), educational workshops, and relaxing garden ambience